Langhe Nebbiolo

 

 

 

 

Technical notes 
DenominationLanghe nebbiolo
Typologyred wine
Grape variety100 % Nebbiolo
OriginRoero
Vineyard age30 years
ExposureSouth, south-west
Altitude200-250 m above sea level
Cultivation practices and treatmentsLow environmental impact and integrated farming according to EU guidelines
HarvestManual, into 8 kg boxes
Training systemGuyot Double
Wine making processSoft pressing of chosen whole bunches in temperature-controlled stainless steel
Yield per hectare90 q/ha
Ageing and maturingSteel
ColorRuby red
BouquetFine, delicate and persistent scent with hints of wild strawberry and raspberry
TasteIn the mouth the wine is elegant, with a soft and delicate tannin
Served withIdeal with agnolotti and first plates with meat sauces and cheeses
Serving temperature16-18°