- Client: White Wine
- Services: DOCG
- Launch project: http://goo.gl/wgUUxn
In Malabaila’s Archive, Bunch 9, is written: “in the year 1508 the Count Daniele Malabaila from Canale, also on behalf of the brothers, buys from Bernardo and Ludovica, Counts of Roero, the ‘motte’ that is the Pradvaj’s farm, that comprises a lea and a hill of 40 days for the sum of 1949 florins”.
| Technical notes | |
|---|---|
| Denomination | Roero Arneis DOCG |
| Typology | White wine |
| Grape variety | 100% Arneis |
| Year of planting | 1985 |
| Exposure | South-West |
| Vineyard altitude | 200-250 m above sea level |
| Cultivation practices and treatments | Low environmental impact and integrated farming according to EU guidelines |
| Harvest | Manual, into 18 kg boxes |
| Training system | Guyot Double |
| Wine making process | Soft pressing of chosen whole bunches in temperature-controlled stainless steel |
| Yield per hectare | 90 q/ha |
| Ageing and maturing | Steel |
| Color | Straw yellow |
| Bouquet | Very floral bouquet in wich stand out white flowers and peaches yellow flesh peaches |
| Taste | In the mouth is full and harmonious, it slips leaving a memory of peach and almond |
| Served with | Great structure and very long finish in the mouth allow to approach cheeses and tasty pasta |
| Serving temperature | 12-13 °C |