Le Tre, Roero Arneis

In 1478 appears for the first time a written record of this variety that takes its name from Renesio’s hill overlooking the town of Canale d’Alba, first property of Roero’s Counts, afterwards sold with other properties to the Counts Malabaila of Canale, and by them alienated in the Eighties.


Technical notes 
DenominationRoero Arneis DOCG
TypologyWhite wine
Grape variety100% Arneis
Year of planting1990
Vineyard altitude200-250 m above sea level
Cultivation practices and treatmentsLow environmental impact and integrated farming according to EU guidelines
HarvestManual, into 18 kg boxes
Training systemGuyot Double
Wine making processSoft pressing of chosen whole bunches in temperature-controlled stainless steel
Yield per hectare100 q/ha
Ageing and maturingSteel
ColorStraw yellow
BouquetVery intense floral bouquet in wich stand out white flowers, yellow flesh peaches and green apples
TasteDry and floral, it envelops the mouth leaving hints
of white peaches
Served withExcellent as an aperitif, but its structure well supports white meats
Serving temperature12-13 °C